LCHF:Low Carb High Fat Chicken Recipe


LCHF:Low Carb High Fat Chicken Recipe

I am a big fan of non-vegetarian food and this love of mine made me lose oodles of weight off my body. Non vegetarian food especially white meat is the best bet if you are on a low carbohydrate diet. Fish and chicken in any form had always been my favourite.

Few days back I got a very bad craving for chicken but was in no mood to cook a cumbersome recipe.. so thought of trying an easiest possible dish . This is what the final outcome was of all that effort… Ooops!! … no effort. 🙂

LCHF Easy Chicken 4

Don’t you find it nice , tempting and colourful?? 🙂 It looked beautiful and tasted sumptuous too.

Now let me explain the recipe step by step with pics …But first Ingredients


  • Chicken cut in cubes with or without bones      250 gm
  • Bell peppers all colours      100 gm
  • Baby Onions 5-6 or normal onion 1 medium
  • Olive Oil           4 tbsp
  • Zeera   as much or less you eat
  • Vinegar            2 tbsp
  • Soy Sauce        1 tbsp
  • Chilli sauce      1 tsp
  • Butter         20 gms
  • Salt  and black pepper to taste


  • Marinate chicken pieces in vinegar and salt for 10/15 mnts .
  • Heat oil in a wok, add zeera tadka, and add chicken cubes.

LCHF Easy Chicken 1

  • Add Onions to chicken and saute a bit.

LCHF easy chicken 2

  • Throw in all the sauces.

LCHF easy chicken 3

  • Mix a bit. Turn flame to minimum.
  • Let it cook covered till chicken is cooked.
  • If you feel that sauces are about to dry and burn, add a few sprinkles of water and let it simmer for a while till pieces are cooked.
  • When cooked and tender add butter to it with a sprinkle of black pepper.
  • No need to add salt as it was already added in marination.
  • Finally add all coloured peppers and sliced green chillies.
  • Turn off the gas flame and let the wok be covered.
  • Finally serve hot with a dash of lime sprinkled on top.
  • You are free to serve it any way you want but for me it is in the wok only and I call it my Kadhai Chicken 😛

LCHF Easy Chicken 4

I love this chicken to be served with fried rice and soup but for me its chicken—- chicken —- and only chicken. 😀

Nutrition Value

Serves three


Calories    943

Carbs   14

Fat    76

Protein    51

Sugar    7

Fiber     4

 Net Carbs   10

Per Serving:

Calories    314

Carbs    5

Fat    25

Protein    17

Sugar    2

Fiber     1

 Net Carb Per serve is 4 gm

Would you like to try this easy quick chicken recipe?

You may also like reading-

Leave a Reply to Anonymous

Please enter your comment!
Please enter your name here