Low Carb Indian Butter Chicken Recipe

Butter Chicken Recipe Low Carb India

Low Carb Indian Butter Chicken Recipe

Low carb dieters can enjoy Indian Butter chicken without any guilt.I  have butter chicken so many time that sometimes I just over do them and I have to give butter chicken a break ..Lol.

Low Carb Indian Butter Chicken Recipe

It’s filling and delicious and one can store it for one or two days although fresh taste the best.I generally like to make butter chicken at home instead of ordering it from outside and the reason being is pretty simple.Most outside butter chicken contains loads of tomato ketchup and sugar.They also don’t use quality oil .Once in a while its ok but when one can prepare it at home then what is the problem.

So here goes the Low carb Indian Butter Chicken Recipe:-

 You will need-

  • Chicken breasts cut into pieces- 4

  • 1 large Chopped onion

  • Minced ginger- 3 tbsp.

  • garlic cloves, minced- 2

  • garam masala- 4 tsp.

  • chili powder- 2 tsp.

  • ground cardamom- 2 tsp.

  • ground coriander- 1 tsp.

  • 3 chopped tomatoes

  • chicken broth- 4 cups

  • fresh cream- 1 cup

  • butter- 1+3 tbsp.

  • Fresh cilantro

  • 0il- 2 tbsp.

Method and Preparation :Low carb Indian Butter Chicken:-

1. Heat oil in a pan and add onion and ginger. Sauté them until they turn brown.

2. Now add garlic, garam masala, chili powder, cardamom and  coriander. Sauté for 2 minutes.

3. Stir in chipped tomato and  mash them nicely. Add the chicken broth and  mix well.

4.Add the cream and lower the flame.

5.In another frying pan, heat oil and 1tbsp butter. Add the chicken pieces and fry them until they turn golden-brown.

6.Add the gravy  and remaining butter and simmer until chicken is done.

7. Garnish with cilantro and just have it like that 🙂

What is your low carb Indian butter chicken recipe?